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Laws Whiskey House San Luis Valley Straight Rye Whiskey
Product image may differ from the actual product.
8,000 feet above sea level, in Colorado’s San Luis Valley, the Cody family has been cultivating this low yield, semi-wild rye grain since the 1930s. We fell in love with how it ferments and distills into a terroir-driven, unapologetic whiskey.
AROMAS:
Floral and perfumed on the nose with notes of baking spice and orange oil
FLAVORS:
Black tea, sweet mint, salted toffee, orange peel and stewed fig. Finishing with a radiant green peppercorn spice.
MASH BILL:
100% heirloom rye.
AGED:
3+ years in new 53 gallon charred oak barrels
AROMAS:
Floral and perfumed on the nose with notes of baking spice and orange oil
FLAVORS:
Black tea, sweet mint, salted toffee, orange peel and stewed fig. Finishing with a radiant green peppercorn spice.
MASH BILL:
100% heirloom rye.
AGED:
3+ years in new 53 gallon charred oak barrels
AVAILABILITY: In stock, ready to ship