Beer price $30-$100

Bourbon Barrel-Aged Imperial Vanilla Stout • 14.5% ABV This three-vanilla bean blend is the grand finale of our Fundamental Coordinates vanilla showcase series. The base liquid is a diligently selected blend of Fundamental Observation 2019 for a little extra-aged complexity...

Bourbon barrel aged imperial stout with licorice and cinnamon bark.The Rusty Nail begins life as The First Nail, an oatmeal stout of epic proportions with brewer’s licorice, smoked barley, and pale malt and is then aged on cinnamon bark. She...

Totality Imperial Stout aged in oak bourbon barrels to create a palate of vanilla, coconut, tobacco, dark dried fruit, and additional chocolate on the backend.

We’re excited to debut our first-ever tea-inspired variant. Brewer Paul Cade brought this idea to life, inspired by his girlfriend, Martha, who prefers tea over coffee. Our Bourbon County Kentucky Fog Stout is a take on the London Fog tea...

Gillian is a lovely saison that is accented by notes of strawberries, honey & spicy white pepper. Aged in wine barrels, Gillian is a harmonious blended beer fermented with both Belgian and Champagne yeast.

Our Double Barrel Toasted Barrel Stout was aged for one year in Elijah Craig’s Small Batch Bourbon Barrels, then another year in Elijah Craig Toasted Bourbon Barrels. These toasted barrels are built to the same specifications as normal bourbon barrels...

IMPERIAL OATMEAL STOUT WITH COFFEE, CACAO, AND VANILLA AGED IN BOURBON BARRELS This year’s release is a blend of 24, 18, 12, and 8-month Bourbon Barrel-Aged Dark Star in 7-12-year old Kentucky bourbon barrels. This special edition adds coffee, cacao,...

Ale Aged in Oak Barrels with White Figs and Lemon Peel. 2013 edition.