Huana Mayan Guanabana Rum Liqueur
Huana Mayan Guanabana Rum Liqueur is a 30% ABV (60 proof), 750mL tropical liqueur from Casa D'Aristi in Mérida, Yucatán, Mexico — the only guanabana (soursop) liqueur in the world, made from fresh pulp of the fruit harvested once a year, hand-processed, then fermented, filtered, and blended with Mexican sugarcane rum. Creamy tropical notes of strawberry and pineapple give way to wild honey and a floral aftertaste. Order online from Del Mesa Liquor, San Diego, CA, and pour the world's rarest rum liqueur.
- ABV: 30% (60 proof)
- Size: 750mL
- Fruit: Fresh guanabana (soursop) pulp — "the only guanabana liqueur in the world" (Casa D'Aristi)
- Base: Mexican sugarcane rum
- Style: 100% natural, no artificial additives or flavorings
- Origin: Casa D'Aristi, Mérida, Yucatán, Mexico (family-owned since 1935)
The Fruit the Maya Left Behind
Guanabana — soursop — is the emblematic fruit of the Yucatán: a large, spiny tropical fruit with a pulp that tastes like strawberry and pineapple crossed with citrus. Casa D'Aristi, the family distillery behind Xtabentún and Kalani, harvests it just once a year; the skin and seeds are removed by hand, the flesh is carefully fermented and filtered, then married to Mexican rum. Independent tasters call it an exotic triple sec substitute — part Meyer lemon, part coconut water, rich with honey. Explore more liqueurs and rum, and the full Huana line.
Tasting Notes
Milky-pale gold in the glass. The nose is ripe tropical fruit — oranges, grapefruit, apple, fresh grassy notes. The palate is light-syruped and opulent: strawberry-and-pineapple fruit over honey, cinnamon, and a touch of dark chocolate, with a hint of lime-like citrus. The official tasting note: creamy tropical notes giving way to wild honey and a floral aftertaste.
How to Enjoy
The brand serves it on the rocks with a dash of lime as an aperitif. It expands beautifully in sparkling wine, gin, tequila, and whisky — try a Guanabana Spritzer, a Huana Tonic, or a Roseta. It also works in tiki builds and tropical fruit punches.
Frequently Asked Questions
What is guanabana?
Guanabana (soursop) is a large spiny tropical fruit emblematic of the Yucatán. Its pulp tastes like a cross of strawberry, pineapple, and citrus — creamy, aromatic, and intensely tropical.
What is Huana Mayan Guanabana Rum Liqueur?
A 30% ABV rum liqueur from Casa D'Aristi in Mérida, Yucatán — made from fresh guanabana pulp (harvested once a year) blended with Mexican sugarcane rum. The brand calls it the only guanabana liqueur in the world.
Is Huana gluten-free / natural?
Casa D'Aristi products are free of artificial additives and flavorings — Huana is 100% natural, made from fresh fruit and rum.
Discover the rarest rum liqueur on the shelf — buy Huana online at Del Mesa Liquor, San Diego, CA.