Flor de Luna Christmas Punch Navidad Ponche Liqueur
Flor de Luna Christmas Punch Navidad Ponche Liqueur is a 30% ABV, 750mL seasonal liqueur from Mexico City, Mexico, made by Destileria Flor de Luna on a cane aguardiente base with apple, sugar cane, raisins, hibiscus, cinnamon, guava, tamarind and tejocote.
- ABV: 30%
- Size: 750mL
- Origin: Mexico City, Mexico
- Producer: Destileria Flor de Luna
- Base: Cane aguardiente
- Key ingredients: Apple, sugar cane, raisins, hibiscus, cinnamon, guava, tamarind, tejocote
The Story
This liqueur takes its cue from ponche navideno, the warm fruit punch served at Mexican posadas and family gatherings over the Christmas season. Destileria Flor de Luna, the women-led Mexico City distillery behind the Xila aperitif, bottles those familiar punch flavors — down to the tejocote, the small golden fruit no traditional ponche is without — as a ready-to-pour seasonal liqueur.
Tasting Notes
Sweet, spiced and fruity, with apple, guava and tamarind up front, hibiscus adding a tart floral edge, and cinnamon warmth running through the finish.
How to Enjoy
Pour it on its own, mix it into seasonal cocktails, or serve it alongside traditional Mexican desserts during the holiday season. For the Day of the Dead counterpart from the same distillery, see the Flor de Luna Pan de Muerto Liqueur — it also makes a natural holiday gift.
Frequently Asked Questions
What does Flor de Luna Christmas Punch Navidad Ponche Liqueur taste like?
It is sweet, spiced and fruity, built around apple, guava, tamarind, hibiscus, cinnamon and tejocote in the style of a traditional Mexican Christmas punch.
What is the alcohol content and bottle size?
It is bottled at 30% ABV in a 750mL bottle.
Where is it made?
It is made in Mexico City, Mexico, by Destileria Flor de Luna.
How should I serve it?
Serve it neat, in seasonal cocktails, or with dessert.
Flor de Luna Christmas Punch Navidad Ponche Liqueur is available to order online at Del Mesa Liquor.