Wyoming Whiskey Small Batch Bourbon at Del Mesa Liquor
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Wyoming Whiskey Small Batch Bourbon

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Wyoming Whiskey Small Batch Bourbon is big-sky bourbon with a wheated heart — an 88-proof (44% ABV) straight bourbon in a 750mL bottle, aged a minimum of five years in new charred American oak at the first legal distillery in Wyoming history. The mashbill runs 68% corn, 20% wheat, and 12% malted barley — all Wyoming-grown, non-GMO grain — mashed with limestone-aquifer water in Kirby, Wyoming. Available to order online at Del Mesa Liquor, San Diego, CA.

  • Proof / ABV: 88 proof (44% ABV) — 750mL
  • Age: minimum 5 years in new charred American oak
  • Mashbill: 68% corn / 20% wheat / 12% malted barley (wheated)
  • Origin: distilled, barreled, and bottled in Kirby, Wyoming
  • Water: Wyoming limestone aquifer; non-GMO Wyoming grain

Wyoming's First Legal Distillery

Wyoming Whiskey fired up its stills on July 4, 2009 — the first legal distillery the state had ever seen — and built its house bourbon on a wheated recipe that drinks softer and rounder than high-rye Kentucky bourbon. Six rickhouses in Kirby hold the barrels through Wyoming's wide temperature swings, and each bottle carries a hand-written batch number and bottling date. It has collected serious critical love along the way, including 95 points from WhiskyCast and 94 from the Ultimate Spirits Challenge. Explore more wheated bourbon or browse everything from Wyoming Whiskey at Del Mesa.

Tasting Notes

Dark amber; floral, vanilla bean, and caramel pudding on the nose. The palate is floral and soft — brown baking spices, browned butter, vanilla crème, and caramel with a cinnamon hint — finishing medium with toffee.

How to Enjoy

Neat or with a splash of water; the wheated softness also makes it a natural Old Fashioned bourbon.

Frequently Asked Questions

What is a wheated bourbon?
A bourbon whose secondary grain (after corn) is wheat instead of rye — typically softer, rounder, and sweeter than high-rye bourbon. This one is 20% wheat.

How old is Wyoming Whiskey Small Batch?
A minimum of five years in new charred American oak, per the distillery's own copy.

Where is Wyoming Whiskey made?
Distilled, barreled, and bottled in Kirby, Wyoming — the state's first legal distillery, operating since 2009.

Wheated, Wyoming-made, and critically adored — add Wyoming Whiskey Small Batch Bourbon to your cart at Del Mesa Liquor, San Diego, CA.

AVAILABILITY: In stock, ready to ship

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