Marigot Bay Coconut Rum Cream Liqueur
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Marigot Bay Coconut Rum Cream Liqueur

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Marigot Bay Coconut Rum Cream Liqueur is a Caribbean rum cream from St. Lucia Distillers in Roseau, Saint Lucia — the island’s only rum distillery and the house behind Chairman’s Reserve and Bounty — blending Saint Lucian rum with fresh cream and natural coconut flavor, bottled at 12.5% ABV (25 proof) in a 700mL bottle. Saint Lucia Distillers makes the Marigot Bay range from St. Lucian rum, real cream and natural flavors, named for the sheltered bay on the island’s west coast. This is the tropical pour in the range. It is available to order online at Del Mesa Liquor.

  • Proof / ABV: 25 proof (12.5% ABV)
  • Size: 700mL
  • Base: Saint Lucian rum and fresh cream, natural coconut flavor
  • Origin: St. Lucia Distillers, Roseau, Saint Lucia

A Tropical Take on Rum Cream

Where Irish cream is built on whiskey, Marigot Bay is built on rum distilled in Saint Lucia, and the Coconut expression leans into that island base: coconut leads, with the vanilla and caramel character of the cream underneath. At a light 12.5% ABV the coconut stays bright and easy to drink. Explore more liqueurs and Caribbean bottles across our rum shelves.

Tasting Notes

Bold, authentic coconut on the nose, tempered by rum-like sweetness. On the palate the coconut gives way to classic cream liqueur notes of vanilla candy, caramel sauce and milk chocolate, with a whiff of toasted coconut on the finish.

How to Enjoy

Serve it chilled over ice, blend it into a piña colada or a frozen dessert cocktail, stir it into coffee, float it on a rum punch, or pour it over pineapple or ice cream. Find more tropical mixers in our cocktails picks and gift sets.

Frequently Asked Questions

Who makes Marigot Bay?
St. Lucia Distillers in Roseau, Saint Lucia — the island’s only rum distillery, also home to Chairman’s Reserve and Bounty rum.

What proof is it?
12.5% ABV (25 proof), in a 700mL bottle.

What does it taste like?
Fresh coconut first, then vanilla, caramel and milk chocolate from the cream base, with toasted coconut on the finish.

How should I serve it?
Chilled over ice, blended into a piña colada, or stirred into coffee.

Order Marigot Bay Coconut Rum Cream online from Del Mesa Liquor in San Diego, CA — the taste of Marigot Bay in a glass.

AVAILABILITY: In stock, ready to ship

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