Simi Alexander Valley Cabernet Sauvignon is a high-quality red wine made using grapes from the Alexander Valley region in California. The grapes are carefully selected and harvested by hand before being fermented and aged in oak barrels to produce a wine with a rich and complex flavor profile. Simi Alexander Valley Cabernet Sauvignon has notes of dark fruit such as blackberries, cassis, and plums. Along with that, it has a hint of spice, vanilla and mocha from the oak barrel aging. The wine has a full-bodied and structured taste with a smooth finish. It pairs well with grilled meats, strong cheeses and rich pasta dishes.