Robert Hall Paso Robles Cabernet Sauvignon 2019
Robert Hall Paso Robles Cabernet Sauvignon 2019 (750mL, 14.5% ABV) is a full-bodied Paso Robles red from a pillar of the Central Coast wine region. Its intense dark ruby color previews what follows: a core of black currant with hints of cedar and spice, cocoa aromas, and rich persistent flavors of plush ripe fruit, dark chocolate and anise, all carried by balanced, velvety tannins. A VinePair 90-point Value Pick, this is Paso cab that drinks well above its price — and it's available to order online at Del Mesa Liquor.
- ABV: 14.5%
- Size: 750mL
- Vintage: 2019
- Origin: Paso Robles, California
- Winemaker: Don Brady, crafting Robert Hall's premium wines from the valley's best vineyards
Paso Robles Power, Winemaker's Precision
Paso Robles is the pinnacle of Central California winegrowing, with 11 distinct sub-AVAs, rolling terrain, varied soils, and warm days that slide into cool nights — ideal conditions for building award-winning wines. Robert Hall Winery has been a pillar of that region on the strength of hard work and self-made prosperity, and acclaimed winemaker Don Brady is the creative force behind its premium wines, cultivating the best vineyards to express the spirit of the valley. The 2019 Cabernet is that philosophy in a glass: concentrated, plush, and polished, with the ripe fruit Paso is known for framed by real structure. Browse more from Robert Hall Winery or explore our red wine collection for more bold, full-bodied bottles from California's premier wine regions.
Tasting Notes
The nose opens on black currants, cedar, and spice with a cocoa undercurrent. The palate is full-bodied and flavorful — plush ripe fruit, dark chocolate and anise echo the aromas, supported by rich, velvety tannins that keep the finish persistent rather than heavy. Expect ripe plum and raspberry notes too, per independent retailer tasting notes, layered with cocoa, cedar, and a hint of sweet spice on a long finish.
How to Enjoy
Decant for 30 minutes to let the dark fruit open up, then serve at cellar temperature (60-65°F). This is built for red meat: grilled ribeye, braised short ribs, lamb chops, or a hearty mushroom ragù. Hard aged cheeses — aged cheddar, gouda, Parmigiano-Reggiano — are classic companions, and the tannins stand up to rich sauces and charred flavors.
Frequently Asked Questions
Is Robert Hall Cabernet Sauvignon a good wine?Yes — the 2019 Paso Robles Cabernet earned 90 points from VinePair, which named it a Value Pick, and the winery's cabernets have a long record of high retailer and critic praise. It's widely considered one of the strongest sub-$25 Paso cabernets available.
What is the alcohol content of the Robert Hall Cabernet Sauvignon 2019?The 2019 vintage is 14.5% ABV — full-bodied and bold, in line with classic Paso Robles cabernet style.
What does Robert Hall Cabernet Sauvignon pair with?Grilled steak, braised short ribs, lamb, and hearty stews are ideal. Its velvety tannins and dark fruit also pair beautifully with aged cheeses and dark chocolate desserts.
Add Robert Hall 2019 Cabernet Sauvignon to your cart at Del Mesa Liquor — one of Paso Robles' most dependable reds, ready to ship to your door.