Mhoba The Shaldon High Ester Overproof Rum

A bold, unaged South African rum that redefines high‑ester intensity. Mhoba The Shaldon High Ester Overproof Rum is a tribute to distiller Shaldon Engelbrecht, whose scientific approach to fermentation has created one of the most distinctive rums in the world. Bottled at a fiery 63% ABV, this limited release showcases the terroir of Mpumalanga and the artistry of Mhoba’s handcrafted pot stills.

🥃 Product Highlights

• Producer – Mhoba Rum Distillery, Malalane, South Africa.
• Fermentation – 28‑day wild fermentation with estate‑grown Nkomazi sugarcane juice and dunder.
• Distillation – Custom high‑reflux pot stills built from stainless steel and copper.
• Blend – Combines two marques: Greaves High Ester (GHE) and GHE‑1.5.
• ABV – Bottled at 63% (126 proof), non‑chill filtered, additive‑free.
• Resting – Two months before bottling for balance and integration.

🌟 Tasting Notes

• Aromas: Ripe pear, strawberry jam, underripe pineapple, green olive, mint, and sea salt.
• Palate: Sweet cream, Twizzlers, eggnog, jackfruit, nutmeg, almond flour cake, and caper berry.
• Finish: Long, robust, and estery, with layers of fruit, spice, and savory complexity.

🔑 Why Collectors Want It

• Named for Shaldon Engelbrecht – A rising star in rum distilling, blending science and tradition.
• High‑Ester Innovation – Inspired by Jamaican techniques, amplified through Mhoba’s unique “Cousins Process.”
• Terroir‑Driven – Estate‑grown cane, wild fermentation, and artisanal pot stills.
• Limited Availability – A must‑have for rum enthusiasts and collectors seeking bold, unaged expressions.

🍸 How to Enjoy

• Sip neat for full ester intensity.
• Add a splash of water to reveal tropical fruit and spice layers.
• Perfect for cocktail experimentation – from daiquiris to tiki classics.