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Goalong 5 Year Old Bourbon Cask Finish Single Malt Chinese Whisky

$149.99$129.99

You Save: $20.00 (14%)

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Description
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Descriptions

After the traditional process, the malt is grinded, saccharified, and then fermented in a room with a constant temperature of 16 degrees for 72 hours, and then distilled three times through a traditional kettle-type distillation machine. During the period, the natural aroma of plants can be absorbed by the adult in oak barrels, and a beautiful amber color can be produced. At the same time, it can also reduce the strong stimulation of high-concentration alcohol. The entrance is soft and mellow, and the taste is rich and mellow.

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Specification

AVAILABILITY: In stock

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