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Product image may differ in appearance from the actual product.
Cedar Ridge Straight Rye Whiskey
Product image may differ from the actual product.
Unlike most rye whiskeys, Cedar Ridge uses malted rye in its mash bill. To malt, the rye grains are soaked in water to germinate, then given a blast of hot air. Malting the rye generates an enzyme that is naturally helpful in the mashing process and adds weight and complex flavors of toast and biscuit to the whiskey.
AVAILABILITY: In stock, ready to ship