Insolente Tequila Reposado
Insolente Tequila Reposado is the easy-drinking middle of the Insolente line — 750mL, 100% blue Weber agave, rested 2–12 months in oak. The agave is cooked in brick/stone ovens at NOM 1459 (Tequila Selecto de Amatitan) in Amatitán, Jalisco — a traditional touch that reads as roundness and depth in the glass. One retail reviewer calls it "one of the best reposados for the price. Very smooth!" It is available to order online at Del Mesa Liquor.
- Size: 750mL
- Agave: 100% blue Weber agave
- Aging: Reposado — 2 to 12 months in oak
- Origin: Amatitán, Jalisco, Mexico — NOM 1459
- Cooking: Brick/stone oven
- Character: Smooth and approachable — agave sweetness with vanilla-oak warmth
Brick-Oven Character, Reposado Balance
The brick/stone-oven cooking is the quiet hero here — slower, more traditional than autoclave, and it shows in a rounder, more caramel-toned agave base that the oak then polishes rather than transforms. Reposado is the most versatile style in any tequila line, and Insolente's smooth-first house style makes this one an easy recommendation for margaritas or neat sipping alike. Shop the family in our tequila section, or see all of Insolente Tequila.
Tasting Notes
Nose: Cooked agave, vanilla, light oak. Palate: Smooth — sweet agave, caramel, gentle spice. Finish: Warm and lingering.
How to Enjoy
Margaritas, Palomas, neat — this is the do-everything bottle. Its smoothness makes it a safe gift for any tequila drinker.
Frequently Asked Questions
What does reposado mean? "Rested" — tequila aged 2 to 12 months in oak barrels.
What makes Insolente different? Brick/stone-oven cooking and a house style built around smoothness — "smooth and sweet yet with the strength of a bold tequila."
Where is it made? NOM 1459 (Tequila Selecto de Amatitan) in Amatitán, Jalisco.
Smooth from the first sip — order Insolente Tequila Reposado online at Del Mesa Liquor, San Diego, CA.