Desnuda Organic Reposado Tequila
Desnuda Organic Reposado Tequila hits the reposado sweet spot — where barrel and agave meet in perfect balance. Bottled at 80 proof (40% ABV) in a 750mL bottle, it rests in oak long enough to layer bourbon, honey, vanilla, and soft spice over the blanco's bright agave character, without ever tipping into heaviness.
The agave behind Desnuda matures 7 to 8 years in the field without herbicides, pesticides, or glyphosate. It is stone-oven roasted, fermented in closed tanks, and distilled in copper pot stills under Master Distiller Santos Ochoa at Tequila Las Americas (NOM 1480) in Amatitán, Jalisco. As always: no additives, no artificial colors, no sweeteners — certified organic per press.
Tasting Notes
The nose opens with honeyed agave, vanilla, and a whisper of cinnamon. The palate is smooth and rounded — bourbon sweetness, soft oak spice, and caramel folded into the agave's natural brightness. The finish is clean and warming, with vanilla and gentle spice lingering.
Key Highlights
- 80 proof (40% ABV); 750mL
- Rested in oak — bourbon, honey, vanilla, and soft spice over bright agave character
- Agave matures 7–8 years in the field with no herbicides, pesticides, or glyphosate
- No additives, artificial colors, or sweeteners — certified organic per press
- NOM 1480 — Tequila Las Americas, Amatitán, Jalisco; Master Distiller Santos Ochoa
- Award-winning: ASCOT 2026 Double Platinum (Taste, Bottle Design, Marketing); Agavos 2026 Silver (Reposado)
How to Enjoy
A natural neat or rocks sipper — this is the reposado sweet spot where barrel and agave meet. It also makes a superb Reposado Margarita or Paloma. A refined pick among tequilas for both sipping and cocktails.
Frequently Asked Questions
Is Desnuda Organic Reposado really organic?
Yes — made from 100% organic Blue Weber agave grown without herbicides, pesticides, or glyphosate, with no additives, artificial colors, or sweeteners. Press coverage describes it as certified organic.
How long is it rested?
Desnuda rests its reposado in oak until it reaches the ideal balance of barrel influence and agave brightness — longer than a blanco, more agave-forward than an añejo.
What awards has it won?
ASCOT 2026 Double Platinum for Taste, Bottle Design, and Marketing, plus Agavos 2026 Silver in the Reposado category.