Adan Y Eva Anejo
Adan Y Eva Anejo is a 750mL tequila anejo bottled at 40% ABV (80 proof), made from 100% puro de agave and aged over 12 months in charred white oak barrels. Its label reads NOM 1431 (Destiladora Los Magos); the agave is Blue Weber from the Highlands of Jalisco, on the outskirts of Jesus Maria near Arandas, double distilled before its year-plus in oak. The liquid pours a deep amber in the line's broad, leaf-shaped bottle. Order it online at Del Mesa Liquor.
- ABV: 40% (80 proof)
- Size: 750mL
- Class: Anejo — aged over 12 months in charred white oak barrels (brand statement)
- Agave: 100% puro de agave — Blue Weber, Los Altos de Jalisco (Jesus Maria / Arandas area)
- Producer: NOM 1431 (Destiladora Los Magos), Jalisco, Mexico — per the bottle label
- Distillation: Double distilled (brand)
A Year in Charred White Oak
Where the Reposado rests for months, the Anejo commits to the barrel: over twelve months in charred white oak, by the brand's own account, on double-distilled spirit made from highland Blue Weber agave grown outside Jesus Maria, near Arandas in Los Altos. That extra time pulls the colour to a honeyed amber and trades the reposado's bright agave for something rounder and more dessert-like — while the leaf-shaped Adan Y Eva bottle, with its round label and dark ball stopper, stays the same. Browse the house on the Adan Y Eva vendor page.
Tasting Notes
A honey-amber pour with cola nut, pickling spice and vanilla on the nose; a smooth entry of toffee and caramelized agave with brown spice, a thread of salt and green pepper; and a finish of dried wood and herbal agave. It drinks like a sipping anejo — oak in balance, agave still present.
How to Enjoy
This is a neat pour: a stemmed glass, a few minutes of air, nothing added. If you want the younger, brighter read on the same agave first, start with Adan Y Eva Reposado; more aged tequilas are waiting in our tequila collection.
Frequently Asked Questions
How long is Adan Y Eva Anejo aged?
The brand states over 12 months in charred white oak barrels — the anejo legal minimum is one year. A retailer text claiming eighteen months could not be verified against the brand and is not used here.
What NOM produces Adan Y Eva?
NOM 1431 (Destiladora Los Magos), per the bottle's own label. NOM 1079 in older copy was the brand's previous registration.
Is Adan Y Eva Anejo 100% agave?
Yes — the label states 100% Puro de Agave, Blue Weber grown in the Jalisco Highlands.
A year of charred oak over highland agave — order Adan Y Eva Anejo online from Del Mesa Liquor in San Diego, CA.