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Patsch 7 Year Old Extra Anejo Tequila

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Patsch 7 Year Old Extra Anejo Tequila is an 80-proof (40% ABV) additive-free 100% blue Weber agave extra añejo from Jalisco, Mexico, aged a full seven years in American oak barrels — more than double the typical extra añejo rest. Distilled at Tequila Las Americas (NOM 1480) from sustainably grown Jalisco valley agave, it is the flagship of a brand built on patience and an organic, chemical-free process. It is available to order online at Del Mesa Liquor, San Diego, CA.

  • ABV: 40% (80 proof)
  • Size: 750mL
  • Aging: 7 years in American oak / American whiskey barrels
  • Origin: Jalisco, Mexico — NOM 1480 (Tequila Las Americas)
  • Production: 100% blue Weber agave, sustainably grown; additive-free, fully organic process; brick-oven cooked; double distilled; launched in the US July 2021

Seven Years Is the Whole Point

"Most extra añejos are aged three years. Ours is a rarity because we let it sit in barrels for seven." That is the entire Patsch thesis, in the words of co-owner Martin Schapira. The agave is sustainably grown in the Jalisco valley, cooked in brick ovens, and double distilled at Tequila Las Americas — a distillery Schapira calls among the very best of the premium tequila world — with an additive-free, fully organic process "from start to finish, including the soil." Seven years in American oak does the rest, turning agave spirit into something closer to a great old cognac. Browse the Patsch collection, more extra añejo tequilas, and Del Mesa's tequila selection.

Tasting Notes

Deep caramel and dried fruit on the nose; a rich, layered palate of toasted oak, dark agave honey, vanilla, and baking spice; an exceptionally long, polished finish.

How to Enjoy

Neat, always — seven years of oak is not for mixing. A snifter, a quiet room, and no rush.

Frequently Asked Questions

How long is Patsch Extra Anejo aged?
Seven years in American oak barrels — more than double the typical three-year extra añejo rest.

What NOM is Patsch?
NOM 1480 — Tequila Las Americas in Jalisco, Mexico, confirmed by brand co-owner Martin Schapira.

Is Patsch additive-free?
Yes — the brand states a fully organic, additive-free process from soil to bottle, with no chemicals used.

Seven years in the making — order Patsch 7 Year Old Extra Anejo Tequila online from Del Mesa Liquor, San Diego, CA.

AVAILABILITY: In stock, ready to ship

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