Te Amo Anejo Tequila
Te Amo Anejo Tequila is a 100% Blue Weber agave anejo from the Amatitan Valley of Jalisco, Mexico, aged 48 months in American and French oak barrels and bottled at 40% ABV (80 proof) in a generous 1L format. Presented in Te Amo's deep-blue bottle with gold agave artwork, it completes the family at Del Mesa Liquor alongside the Te Amo Blanco, Te Amo Reposado and the ceramic-bottled Te Amo Extra Anejo.
- Style: Anejo Tequila
- Agave: 100% Blue Weber agave, matured eight years
- Origin: Amatitan Valley, Jalisco, Mexico (NOM 1459)
- Aging: 48 months in American and French oak barrels
- ABV: 40% (80 proof)
- Size: 1L
The Story
Tequila Te Amo is distilled from 100% Blue Weber agave grown for eight long years on the fertile volcanic soil of the Amatitan Valley in Jalisco. The valley's mineral-rich earth and the distillery's traditional methods - the NOM 1459 house is known for brick-oven cooking and copper-pot distillation - give the spirit its delicate flavors, balanced aroma and medium body, with a nose-to-mouth balance the brand builds every expression around.
For the Anejo, that spirit rests a full 48 months in a careful blend of American and French oak barrels - four years of slow maturation, well beyond the one-year minimum the anejo class requires - before bottling in the line's signature deep-blue glass.
Tasting Notes
Silky on the palate from the first sip. Opening notes of tobacco and English mint give way to bright orange and dried apple, with the dual-oak aging layering in vanilla, caramel and a gentle spice over the sweet cooked agave core. The finish is long, smooth and warming, with oak and dried fruit carrying through.
How to Enjoy
This is a sipping anejo first: serve it neat or with a single large cube in a stemmed glass and give it a few minutes to open. It also makes a luxurious Tequila Old Fashioned or an anejo Manhattan-style stir. Browse the full range in our anejo tequila collection and the wider tequila shelf.
Frequently Asked Questions
How long is Te Amo Anejo aged?
48 months - four years - in a blend of American and French oak barrels, far beyond the one-year minimum for anejo tequila.
What size is the bottle?
1 liter, bottled at 40% ABV (80 proof).
Where is Te Amo made?
In the Amatitan Valley of Jalisco, Mexico (NOM 1459), from 100% Blue Weber agave grown eight years in volcanic soil.
How does it differ from the Te Amo Extra Anejo?
The Anejo rests 48 months in American and French oak and comes in the deep-blue glass 1L bottle; the Extra Anejo is the house's ceramic-bottle flagship expression.
Te Amo Anejo Tequila (1L) is available to order online at Del Mesa Liquor, with fast, secure shipping on every order.