Koloa Kauaʻi Cane Fire Rum

Kōloa Kauaʻi Cane Fire Rum – Hawaiian Cinnamon-Flavored Rum (80 Proof)

Ignite your senses with Kōloa Kauaʻi Cane Fire Rum, a bold and aromatic cinnamon-flavored rum distilled, blended, and bottled on the island of Kauaʻi. Crafted from pure Hawaiian cane sugar and cut with pristine water from Mount Waiʻaleʻale, this small-batch spirit captures the fiery essence of the islands.

Distilled in a vintage 1,210-gallon steam-powered copper pot still, Cane Fire is twice-distilled and slowly macerated with Hawaiian-grown cinnamon from O.K. Farms near Hilo. The result is a rich, spiced rum with a smooth yet robust character.

Tasting Notes

• Appearance: Rich amber with subtle woody undertones
• Nose: Inviting aromas of cinnamon, vanilla, and citrus
• Palate: Bold hot cinnamon, balanced by smooth vanilla and a touch of citrus zest
• Finish: Long, warming, and slightly peppery with moderate spice

ABV: 40% | Proof: 80
Origin: Kalaheo, Kauaʻi, Hawaiʻi
Category: Flavored Rum | Style: Small-Batch, Cinnamon-Infused
Distillery: Kōloa Rum Company

Perfect for sipping neat, mixing into tropical cocktails, or adding a fiery twist to your favorite rum drinks, Kōloa Cane Fire Rum is a must-have for fans of premium spiced rum with authentic island flavor.