Tres, Cuatro, Y Cinco (3-4-5) Extra Anejo Tequila
Tres, Cuatro, Y Cinco (3-4-5) Extra Anejo Tequila is a 750mL highland extra anejo blended from three vintages of French oak ageing: 30% three-year-old, 40% four-year-old and 30% five-year-old Extra Anejo, aged exclusively in French oak. It is the work of architect, distiller and master blender Enrique Fonseca, presented in a limited-edition crystal decanter designed, signed and numbered by Mexico City artist Alonso Gonzalez Jr. It is available to order online at Del Mesa Liquor.
- Size: 750mL
- Blend: 30% three-year, 40% four-year, 30% five-year Extra Anejo
- Casks: French oak, exclusively
- Maker: Enrique Fonseca, master blender
- Presentation: Limited-edition crystal decanter, designed, signed and numbered by Alonso Gonzalez Jr.
- Origin: Highlands, Jalisco, Mexico
Three Ages, One Blender's Signature
The name is the recipe: tres, cuatro y cinco — three, four and five years in French oak, blended by Enrique Fonseca, the architect-turned-distiller behind some of Mexico's most sought-after aged tequilas. Fonseca selected the blend for flavour and aromatics, and each crystal decanter is signed and numbered by the artist who designed it, Alonso Gonzalez Jr. Explore the maker on the Tres, Cuatro, Y Cinco vendor page, or browse our tequila collection.
Tasting Notes
Per the distributor: milk chocolate, caramel, seasoned oak and black pepper on the nose; a complex palate of chocolate, caramel, oak and pepper with subtle fruit and coffee hints; a long, smooth finish of lingering oak and spice.
How to Enjoy
Neat, in a stemmed glass, with time — a decanter tequila built for slow sipping, not mixing. More extra anejos are in our spirits collection.
Frequently Asked Questions
What does Tres, Cuatro, Y Cinco mean?
Three, four and five — the ages of the Extra Anejo components: 30% three-year, 40% four-year and 30% five-year, all aged exclusively in French oak.
Who makes Tres, Cuatro, Y Cinco?
Enrique Fonseca, architect, distiller and master blender. Each limited-edition crystal decanter is designed, signed and numbered by Mexico City artist Alonso Gonzalez Jr.
What barrels is it aged in?
French oak exclusively, per the distributor — unlike Fonseca's Fuenteseca line, which splits its ageing across other oak types.
Three vintages, one French oak blend, one signed decanter — order Tres, Cuatro, Y Cinco online from Del Mesa Liquor in San Diego, CA.