Derechito Mezcal Artesanal Cupreata

Derechito Mezcal Artesanal Cupreata

A mezcal of origin and purpose, Derechito Cupreata is handcrafted by small producers in Michoacán using wild Cupreata agave. This joven mezcal honors ancestral methods—from underground pine fermentation to Filipino-style copper distillation—and supports local communities through reforestation and education initiatives.

🌿 Production Details

• Agave: Wild Cupreata, matured for 10 years
• Region: Charo, Michoacán, Mexico
• Cooking: Conical stone oven
• Milling: Manual with axe and mallet in wooden canoe
• Fermentation: Natural, in underground pine vats
• Distillation: Double distillation in Filipino-style copper pot with wooden hat
• ABV: 48–49% (96 proof)
• Volume: 700ml
• Certification: AMMA (Mezcal Regulatory Body)
• Packaging: Bottle made from 100% recycled glass, label includes braille

🥃 Tasting Notes

• Nose: Earthy smoke, roasted agave, pine resin
• Palate: Herbal, mineral-rich, with hints of citrus peel and toasted spice
• Finish: Clean and dry with lingering smoke and wild agave character

🌍 Social Impact

Derechito is more than mezcal—it’s a community-driven project. For every agave harvested, two are replanted. Proceeds support reforestation efforts and educational programs in Michoacán, including literacy initiatives and youth empowerment.