Copalli Rum

The double distillation of our sugarcane juice, blend of pot and column still distillation, and the long resting of the finished product on stainless steel creates a smooth white rum that’s as good served straight on the rocks as it...

The double distillation of our sugarcane juice, use of exclusively full-bodied pot still distillation, and aging in American Oak used bourbon barrels creates a rich sweet rum that tastes delicious neat and is a powerful and flavorful base for your...

Copalli's excellent white rum is mixed with cacao in this great expression from Belize! The rum is made with organic sugar cane that is crushed for juice within two hours of harvesting, and then flavored with organic cacao to give...