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Santa Cristina Pinot Grigio 2017
AVAILABILITY: In stock (2 items)
$12.99
The 2017 Pinot Grigio by Santa Cristina offers fruity and delicate aromas of pineapple, green apples, and lemon peel. Light and well-balanced flavors characterized by softness and ripeness.
Winemaking: Harvested grapes were brought to the cellar, destemmed and gently crushed and pressed. The must was chilled to a temperature of 8 °C (46 °F) to encourage a natural clarification of sediment. The wine was transferred into temperature-controlled stainless steel tanks where alcoholic fermentation occurred at a temperature that did not exceed 17 °C (63 °F). The wine was aged in stainless steel tanks at a constant temperature of 10 °C (50 °F), filtered then bottled.
Fermentation: Harvested grapes were brought to the cellar, destemmed and gently crushed and pressed. The must was chilled to a temperature of 8 °C (46 °F) to encourage a natural clarification of sediment. The wine was transferred into temperature controlled stainless steel tanks where alcoholic fermentation occurred at a temperature that did not exceed 17 °C (63 °F). The wine was aged in stainless steel tanks at a constant temperature of 10 °C (50 °F), filtered then bottled.
Alcohol: 12%
Tasting notes: Pinot Grigio Santa Cristina 2019 is straw yellow in color. The nose is delicate yet intense with aromas of bananas and citrus fruits. Its palate is well balanced, light and soft.
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Winemaking: Harvested grapes were brought to the cellar, destemmed and gently crushed and pressed. The must was chilled to a temperature of 8 °C (46 °F) to encourage a natural clarification of sediment. The wine was transferred into temperature-controlled stainless steel tanks where alcoholic fermentation occurred at a temperature that did not exceed 17 °C (63 °F). The wine was aged in stainless steel tanks at a constant temperature of 10 °C (50 °F), filtered then bottled.
Fermentation: Harvested grapes were brought to the cellar, destemmed and gently crushed and pressed. The must was chilled to a temperature of 8 °C (46 °F) to encourage a natural clarification of sediment. The wine was transferred into temperature controlled stainless steel tanks where alcoholic fermentation occurred at a temperature that did not exceed 17 °C (63 °F). The wine was aged in stainless steel tanks at a constant temperature of 10 °C (50 °F), filtered then bottled.
Alcohol: 12%
Tasting notes: Pinot Grigio Santa Cristina 2019 is straw yellow in color. The nose is delicate yet intense with aromas of bananas and citrus fruits. Its palate is well balanced, light and soft.
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