The newest addition to the range of whiskies produced at Springbank, Hazelburn gains its light, delicate character by being distilled three times in the distillery’s old copper stills. Hazelburn is made with unpeated barley, making the spirit light, fruity and very, very subtle.
Aroma- stewed pears and baked apples are followed by honeycomb and fudge notes
Palate - a lovely and rich whisky with vanilla and honey flavors, licorice follows with a refreshing zestiness
Finish - a refined milk chocolate cream finish which is oily and chewy