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Douglas Laing 'Rock Oyster' Cask Strength Scotch Whisky
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An extraordinary encapsulation of the very best Single Malts distilled amongst others on the glorious islands of Islay, Arran, Jura and Orkney, Rock Island is a subtle, smoky and sweet celebration of the sea. Proudly bottled at a high strength of 46.8% and offered without colouring or chill-filtration, Rock Island, a Blended 100% Malt, is produced in small batches by marrying together and highlighting some of the finest and most characterful aged Single Malts from Scotland’s esteemed Whisky islands.
Nose: Wave-soaked rocks and fresh, salty oceans.
Palate: Sweet peat paralleled with smoke, honey, damp ash and late pepper.
Finish: A long finish that replicates all that has gone before
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