{"title":"Cherry Pie Wines","description":null,"products":[{"product_id":"cherry-pie-tri-county-pinot-noir","title":"Cherry Pie Tri-County Pinot Noir","description":"\u003ch2\u003eCherry Pie Tri-County Pinot Noir – Multi-Appellation California Pinot Noir | Cherry Pie Wines\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eCherry Pie Tri-County Pinot Noir\u003c\/strong\u003e is a bold, fruit-forward California Pinot Noir from \u003cstrong\u003eCherry Pie Wines\u003c\/strong\u003e — the celebrated label founded by winemaker \u003cstrong\u003eJayson Woodbridge\u003c\/strong\u003e, known for crafting some of California’s most expressive and hedonistic Pinot Noir expressions. The \u003cstrong\u003eTri-County\u003c\/strong\u003e bottling draws on fruit from three of California’s premier Pinot Noir appellations, blending the distinct character of each county into a wine of greater complexity, depth, and dimension than any single appellation could achieve alone.\u003c\/p\u003e\u003cp\u003eCherry Pie’s winemaking philosophy is rooted in the pursuit of pure, concentrated fruit expression — wines that are lush, generous, and unmistakably Californian in their ripe, vibrant character. The \u003cstrong\u003eTri-County\u003c\/strong\u003e blend is the fullest expression of that vision: a Pinot Noir that is rich and approachable, with the kind of layered complexity that rewards both immediate enjoyment and thoughtful exploration.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Lush and inviting with ripe cherry, dark raspberry, blackberry, vanilla, and a hint of warm spice — the generous, fruit-forward aromatics that define the Cherry Pie style\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied and silky with concentrated dark cherry, plum, mocha, toasted oak, and a velvety texture that speaks to the richness of California’s premier Pinot Noir appellations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, warm, and deeply satisfying with lingering dark fruit, vanilla, and a smooth, polished finish — the hallmark of a well-crafted California Pinot Noir\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eKey Highlights\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e✔ \u003cstrong\u003eTri-County blend\u003c\/strong\u003e — fruit sourced from three of California’s premier Pinot Noir appellations for greater complexity\u003c\/li\u003e\n\u003cli\u003e✔ \u003cstrong\u003eCherry Pie style\u003c\/strong\u003e — lush, fruit-forward, and unmistakably Californian\u003c\/li\u003e\n\u003cli\u003e✔ From \u003cstrong\u003eCherry Pie Wines\u003c\/strong\u003e — Jayson Woodbridge’s celebrated California Pinot Noir label\u003c\/li\u003e\n\u003cli\u003e✔ \u003cstrong\u003eRich and approachable\u003c\/strong\u003e — exceptional for both immediate enjoyment and short-term cellaring\u003c\/li\u003e\n\u003cli\u003e✔ \u003cstrong\u003e750mL bottle\u003c\/strong\u003e — ideal for entertaining, gifting, or a special dinner\u003c\/li\u003e\n\u003cli\u003e✔ Available at Del Mesa Liquor with nationwide shipping\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Enjoy\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCherry Pie Tri-County Pinot Noir\u003c\/strong\u003e is best served at \u003cstrong\u003e14–16°C (57–61°F)\u003c\/strong\u003e in a Burgundy-style glass to showcase its generous aromatics. Decanting for 20–30 minutes will open up additional layers of dark fruit and spice. Its rich, fruit-forward character pairs beautifully with \u003cstrong\u003eroasted duck\u003c\/strong\u003e, \u003cstrong\u003ebraised short ribs\u003c\/strong\u003e, \u003cstrong\u003egrilled salmon with cherry glaze\u003c\/strong\u003e, \u003cstrong\u003emushroom-based dishes\u003c\/strong\u003e, \u003cstrong\u003eaged gouda\u003c\/strong\u003e, and \u003cstrong\u003edark chocolate desserts\u003c\/strong\u003e — bold, savory flavors that complement the wine’s lush California Pinot Noir character.\u003c\/p\u003e\u003ch3\u003eFrequently Asked Questions (FAQ)\u003c\/h3\u003e\u003ch4\u003eWhat is Cherry Pie Wines?\u003c\/h4\u003e\u003cp\u003e\u003cstrong\u003eCherry Pie Wines\u003c\/strong\u003e is a California Pinot Noir label founded by winemaker \u003cstrong\u003eJayson Woodbridge\u003c\/strong\u003e — known for his bold, fruit-driven approach to winemaking and his ability to craft wines of exceptional richness and approachability. Cherry Pie is dedicated exclusively to Pinot Noir, sourcing fruit from California’s finest appellations and crafting wines that celebrate the grape’s most lush and expressive qualities.\u003c\/p\u003e\u003ch4\u003eWhat does “Tri-County” mean?\u003c\/h4\u003e\u003cp\u003eThe \u003cstrong\u003eTri-County\u003c\/strong\u003e designation refers to the blending of Pinot Noir fruit sourced from three distinct California counties — each contributing its own unique character, terroir, and flavor profile to the final blend. This multi-appellation approach allows Cherry Pie’s winemaking team to select the finest parcels from each region and combine them into a wine of greater complexity and dimension than any single-county bottling could achieve.\u003c\/p\u003e\u003ch4\u003eWhere can I buy Cherry Pie Tri-County Pinot Noir?\u003c\/h4\u003e\u003cp\u003eYou can purchase it online through \u003cstrong\u003eDel Mesa Liquor\u003c\/strong\u003e with nationwide shipping available.\u003c\/p\u003e","brand":"Cherry Pie Wines","offers":[{"title":"Default Title","offer_id":44070740426795,"sku":"DM17010L","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1277\/3667\/files\/CherryPieTri-CountyPinotNoir.jpg?v=1778824357"},{"product_id":"cherry-pie-san-pablo-bay-block-pinot-noir","title":"Cherry Pie San Pablo Bay Block Pinot Noir","description":"\u003ch2\u003eCherry Pie San Pablo Bay Block Pinot Noir – Single-Appellation California Pinot Noir | Cherry Pie Wines\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eCherry Pie San Pablo Bay Block Pinot Noir\u003c\/strong\u003e is a focused, single-appellation expression from \u003cstrong\u003eCherry Pie Wines\u003c\/strong\u003e — Jayson Woodbridge’s celebrated California Pinot Noir label — showcasing the distinctive character of the \u003cstrong\u003eSan Pablo Bay\u003c\/strong\u003e appellation. Situated at the convergence of Napa and Sonoma counties at the northern tip of San Francisco Bay, San Pablo Bay is one of California’s most compelling cool-climate Pinot Noir sites — a region where the Bay’s powerful marine influence, persistent morning fog, and afternoon winds create growing conditions of exceptional tension and elegance.\u003c\/p\u003e\u003cp\u003eWhere the Cherry Pie Tri-County blend celebrates breadth and generosity, the \u003cstrong\u003eSan Pablo Bay Block\u003c\/strong\u003e is a study in place — a single-appellation bottling that captures the unique terroir of this cool, fog-influenced site with precision and clarity. The result is a Pinot Noir of greater structure, finesse, and site-specificity: still unmistakably Cherry Pie in its fruit-forward character, but with an added layer of cool-climate elegance and mineral complexity that sets it apart.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Elegant and aromatic with bright red cherry, cranberry, rose petal, and a subtle earthiness and minerality that reflect the cool San Pablo Bay terroir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium to full-bodied with vibrant red and dark fruit, silky tannins, a lively acidity, and a refined spice complexity — structured and elegant with the cool-climate character of the appellation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, clean, and satisfying with lingering red fruit, mineral notes, and a polished, elegant finish — the hallmark of a single-site California Pinot Noir of genuine distinction\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eKey Highlights\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e✔ \u003cstrong\u003eSan Pablo Bay appellation\u003c\/strong\u003e — one of California’s premier cool-climate Pinot Noir sites\u003c\/li\u003e\n\u003cli\u003e✔ \u003cstrong\u003eSingle-appellation focus\u003c\/strong\u003e — a precise expression of place and terroir\u003c\/li\u003e\n\u003cli\u003e✔ From \u003cstrong\u003eCherry Pie Wines\u003c\/strong\u003e — Jayson Woodbridge’s celebrated California Pinot Noir label\u003c\/li\u003e\n\u003cli\u003e✔ \u003cstrong\u003eCool-climate elegance\u003c\/strong\u003e — marine influence and fog create structure, finesse, and mineral complexity\u003c\/li\u003e\n\u003cli\u003e✔ \u003cstrong\u003e750mL bottle\u003c\/strong\u003e — ideal for collectors, enthusiasts, and special occasions\u003c\/li\u003e\n\u003cli\u003e✔ Available at Del Mesa Liquor with nationwide shipping\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Enjoy\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCherry Pie San Pablo Bay Block Pinot Noir\u003c\/strong\u003e is best served at \u003cstrong\u003e14–16°C (57–61°F)\u003c\/strong\u003e in a Burgundy-style glass to fully appreciate its cool-climate aromatics and structure. Decanting for 20–30 minutes will allow the wine to open and reveal its full complexity. Its elegant, structured character pairs beautifully with \u003cstrong\u003eroasted duck or duck confit\u003c\/strong\u003e, \u003cstrong\u003epan-seared salmon\u003c\/strong\u003e, \u003cstrong\u003emushroom risotto\u003c\/strong\u003e, \u003cstrong\u003elamb chops with herbs\u003c\/strong\u003e, \u003cstrong\u003eaged pinot-friendly cheeses like Gruyère or Comté\u003c\/strong\u003e, and \u003cstrong\u003eearthy dishes with truffle or wild mushroom\u003c\/strong\u003e — flavors that complement the wine’s cool-climate finesse and mineral depth.\u003c\/p\u003e\u003ch3\u003eFrequently Asked Questions (FAQ)\u003c\/h3\u003e\u003ch4\u003eWhat makes San Pablo Bay distinctive for Pinot Noir?\u003c\/h4\u003e\u003cp\u003e\u003cstrong\u003eSan Pablo Bay\u003c\/strong\u003e sits at the northern tip of San Francisco Bay, where the convergence of Napa and Sonoma counties creates a uniquely cool and wind-swept growing environment. The Bay’s powerful marine influence brings persistent morning fog and strong afternoon winds that slow ripening, extend the growing season, and preserve natural acidity — producing Pinot Noir of exceptional elegance, structure, and cool-climate character that is distinct from warmer California appellations.\u003c\/p\u003e\u003ch4\u003eHow does the San Pablo Bay Block differ from Cherry Pie’s Tri-County blend?\u003c\/h4\u003e\u003cp\u003eWhile the \u003cstrong\u003eCherry Pie Tri-County\u003c\/strong\u003e blend draws on fruit from multiple California counties to create a wine of breadth, generosity, and approachability, the \u003cstrong\u003eSan Pablo Bay Block\u003c\/strong\u003e is a single-appellation expression focused on the specific terroir of one cool-climate site. It offers greater structure, mineral complexity, and site-specificity — a more contemplative and place-driven Pinot Noir for those who want to explore the distinct character of San Pablo Bay.\u003c\/p\u003e\u003ch4\u003eWhere can I buy Cherry Pie San Pablo Bay Block Pinot Noir?\u003c\/h4\u003e\u003cp\u003eYou can purchase it online through \u003cstrong\u003eDel Mesa Liquor\u003c\/strong\u003e with nationwide shipping available.\u003c\/p\u003e","brand":"Cherry Pie Wines","offers":[{"title":"Default Title","offer_id":44070741573675,"sku":"DM17011L","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1277\/3667\/files\/CherryPieSanPabloBayBlockPinotNoir.jpg?v=1778824803"}],"url":"https:\/\/www.delmesaliquor.com\/collections\/cherry-pie-wines.oembed","provider":"Del Mesa Liquor","version":"1.0","type":"link"}